Vegan Pancakes

IMG_5123Ingredients (serves 2)

100 g wholemeal spelt flour
50 g ground oats
3 tbsp coconut sugar
2 tsp raw cacao powder
½ tsp baking powder
150 ml almond milk
1 tbsp coconut oil



In a large bowl, sift together the flour, oats, sugar, cacao powder and baking powder. Add the almond milk to your mixture and mix until smooth.

Heat a lightly oiled frying pan over medium high heat.

Pour or scoop the batter onto the frying pan. Brown on both sides and top the pancakes with fruits and chocolate sauce.

Some Green Life


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